Eating leafy greens, dark orange and red vegetables and berry fruits, and drinking orange juice may be associated with a lower risk of memory loss over time in men, according to a study published in the November 21, 2018, online issue of Neurology®, the medical journal of the American Academy of Neurology.
In recent years, cannabinoids—the active chemicals inmedicalmarijuana— have been increasingly touted as a potential treatment for a range of neurological and psychiatric disorders. In a Developmental Medicine & Child Neurology review, investigators compare their efficacy with antiepileptic drugs for children with epilepsy.
Breastfeeding is not only good for babies, there is growing evidence it may also reduce the risk for stroke in post-menopausal women who reported breastfeeding at least one child, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American Stroke Association.
Autism spectrum disorders are a heterogeneous group of neurodevelopmental disorders, one of the main characteristics of which is impaired social communication. But what happens in patients’ brains that disrupts their social skills? According to scientists from the Universities of Geneva (UNIGE) and Basel (UNIBAS), in Switzerland, whose work is published in Nature Communications, a malfunction of the synaptic activity of neurons present in the reward system seems to be at stake.
A group of researchers found that our learning capabilities are limited during slow wave sleep. Using magnetoencephalography (MEG), they showed that while our brain is still able to perceive sounds during sleep, it is unable to group these sounds according to their organisation in a sequence.
Findings could lead to increased screening for PD patients to detect and correct insulin resistance, reports the Journal of Parkinson’s Disease